Cooking with Crock-Pots

Apples seem to be the one fruit that is the easiest to make a variety of desserts from. Most of these recipes, you can normally substitute a can of apple pie filling. This is not […]

I love eating fresh blueberries and baking with them. One of my favorite ways to use them is slightly frozen and in my frosted flakes! My kids like it when I make homemade blueberry muffins […]

I think I have more “older” bananas then I do the pretty yellow and nice ones that my kids love to eat. Once that yellow peel gets any bit of brown or black on it, […]

I love trying new things in my slow cookers. It always amazes me what I can make in them that I would never think was possible. And, I know people ask why they would ever […]

Crock-Pot Blueberry Muffin Bread Making bread and desserts are possible in the slow cooker. They take just a few extra steps using one or two options. Lining the bottom of a 5qt or larger slow […]

Crock-Pot Pineapple Banana Bread Banana bread is a family staple in my house. At least twice a month, I am making some. If it is not in the oven, you can usually find a loaf […]

Crock-Pot 5 Ingredient Banana Bread Every time I take my kids grocery shopping with me, they ask for bananas. And every time, I end up with a bunch of bananas that are starting to get […]

This bread cooks up with a nice crust and moist center. Pumpkin is grown near where I live. In the fall, the pumpkin trucks drive all day and night back and forth from the country […]

The key to this bread is to allow it to rise before cooking in the crock-pot. Slice the bread while it is warm and eat it with butter. I am always up for a challenge […]