Crock-Pot Sweet Sloppy Joes
My kids can be picky eaters. Especially when there are “green things” and “white things” in their food. But this is one recipe that the green things and white things are hidden by the taste of the rest.
Easy recipe to make. Add all the ingredients to the slow cooker, pop the lid on and allow the slow cooker to do all the work.
I like to toast my buns with a little butter on a grill prior to adding the sloppy joe to the bun. Toasting the bun just adds to the flavor of the meal.
If you have any leftovers, this can be refrigerated for 5-7 days and frozen for up to 2 months in the freezer.
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Crock-Pot Sweet Sloppy Joes
Sweet and tasty sloppy joe's cooked in the slow cooker. Easy to make and one the kids will love. Serve straight from the slow cooker.
Ingredients
- 2 pounds Extra Lean Ground Beef
- 1/2 medium Yellow Onion chopped
- 1 medium Green Bell Pepper seeded and chopped
- 3/4 cup Ketchup
- 1/4 cup BBQ Sauce
- 1/4 teaspoon Garlic Powder
- 1 teaspoon Ground Mustard
- 1 teapoon Worcestershire Sauce
Instructions
- In a skillet on the stove, brown the ground beef, onion and green pepper. Drain any drippings.
- Add the cooked beef and the remaining ingredients to a 4 qt or larger slow cooker.
- Cover and cook on LOW for 4 hours.
- Serve on buns.
Tried this recipe?Let us know how it was!
