Crock-Pot Taco Meat

My kids always have friends over or sleep overs or birthday parties or something that requires me to cook. Don’t get me wrong, I love an opportunity to cook! And, my kids know that.

When the kids have birthday parties, I love to make a taco bar for the kids to make their own tacos or nachos. One slow cooker has the melted nacho cheese and the other one has this recipe for taco meat. I always have to make a double batch as it is eaten pretty quickly. Serve on warm from the slow cooker!

Crock-Pot Taco Meat

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Prep Time 20 minutes mins

Cook Time 1 hour hr

Total Time 1 hour hr 20 minutes mins

Course Main Dish

Cuisine Mexican

Servings 4 People

Ingredients

  

1x2x3x

• 1 Pound Ground Beef cooked and drained
• 1 Cup Salsa
• 1/4 Cup Hot Sauce
• 1 Teaspoon Chili Powder

Instructions

 

• Combine all the ingredients in a 4 qt or larger crock-pot and stir well.
• Cover and Cook on HIGH for 1 hour.
• Serve on WARM from the crock-pot.

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