Crock-Pot Buffalo Chicken Dip

Crock-Pot Buffalo Chicken Dip

I have said before my second favorite chicken wings are the good old buffalo chicken wings.  This dip is the flavor of those wings in a dip. Serve this with corn chips or tortilla chips and it is best served fresh out of the slow cooker.

This dip can also be made in the oven. Mix the ingredients and add to a smaller oven safe dish. Preheat the oven to 350 degrees and bake for 20-25 minutes or until the dip is bubbly.

More recipes like this:

Cheesy Bacon Onion Dip

Chili and Cheese Dip

Cowboy Dip

Jalapeno Popper Dip

Sausage & Pepper Jack Queso Dip

Crock-Pot Buffalo Chicken Dip
Crock-Pot Buffalo Chicken Dip
Print Recipe
Crock-Pot Buffalo Chicken Dip
Buffalo chicken in a tasty and easy to make dip in the slow cooker. Serve with toasted bread, crackers or tortilla chips.
crock-pot buffalo chicken dip
Course Appetizer
Cuisine American
Prep Time 15 Minuts
Cook Time 3 Hours
Servings
People
Ingredients
Course Appetizer
Cuisine American
Prep Time 15 Minuts
Cook Time 3 Hours
Servings
People
Ingredients
crock-pot buffalo chicken dip
Instructions
  1. Add all ingredients to a 3 qt or larger crock-pot.
  2. Cover and Cook on LOW for 3 hours.
  3. Serve on WARM with slices of carrots and celery, chips or even slices of bread. Enjoy!
Recipe Notes

This dip can also be made in the oven. Mix the ingredients and add to a smaller oven safe dish. Preheat the oven to 350 degrees and bake for 20-25 minutes or until the dip is bubbly.

Leave a Comment

Your email address will not be published. Required fields are marked *

*