One of my favorite dishes to make for family is Chicken Pot Pie. I pride myself in making the best Chicken Pot Pie with a A+ homemade flaky pie crust. The crust is my favorite part and I use a crust on both the bottom of the pie and the top.
This is the next best thing to a homemade pie crust pot pie. Crock-Pot Chicken Pot Pie Soup. Full of carrots, onions, peas, potatoes and chicken.
Everyone needs a little bread with your soup to dip in the soup. I had a loaf of fresh Panera white bread and sliced it medium slices. I butter each side and use a little Morton Sea Salt Garlic on each side. Toast both sides on a griddle and use this with your soup. It is easy and very tasty.