Crock-Pot Spicy Shrimp Dip
I use salad shrimp in a lot of my recipes instead of the bigger shrimp. I like the size for soups and dips but I also love the price! I find salad shrimp in the freezer in 4oz bags for around $1.75 each. If you prefer the bigger shrimp, peel and devine the shrimp and chunk it into smaller pieces for this dip.
I had my neighbor son try this dip. I call him “neighbor son” because he is at my house a lot. He is also like me in that he likes spicy hot foods. He tried the Spicy Shrimp dip with tortilla chips but preferred it on the sliced French bread pieces.
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