Crock-Pot Spinach Artichoke Dip

crock-pot spinach artichoke dip
crock-pot spinach artichoke dip

Crock-Pot Spinach Artichoke Dip

A great dip best served on crackers or slices hard crusted bread. Easy to make and a dip your quests will love.

This dip an be made in the oven also. Preheat the oven to 350 degrees. Mix the ingredients in a medium mixing bowl. Add the mixed ingredients to an oven safe baking dish. Bake for 30-35 minutes or until the top is bubbly.

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Crock-Pot Spinach Artichoke Dip
The flavors of spinach and artichokes come together to make this creamy dip! Serve on bread slices or crackers!
crock-pot spinach artichoke dip
Course Appetizer
Cuisine American
Prep Time 15 Minutes
Cook Time 2 Hours
Servings
People
Ingredients
Course Appetizer
Cuisine American
Prep Time 15 Minutes
Cook Time 2 Hours
Servings
People
Ingredients
crock-pot spinach artichoke dip
Instructions
  1. Add all the ingredients to a 4 qt or 5 qt crock-pot.
  2. Cover and Cook on LOW for 2 hours stirring occasionally.
  3. Serve on WARM with crackers or pieces of bread.
Recipe Notes

This dip an be made in the oven also. Preheat the oven to 350 degrees. Mix the ingredients in a medium mixing bowl. Add the mixed ingredients to an oven safe baking dish. Bake for 30-35 minutes or until the top is bubbly.

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