Crock-Pot Sweet Hawaiian Chicken
Sweet Hawaiian Chicken slow cooked and served with rice. Flavor infused and a family delight!
Servings Prep Time
4-6People 10Minutes
Cook Time
4Hours
Servings Prep Time
4-6People 10Minutes
Cook Time
4Hours
Instructions
  1. In a medium mixing bowl, whisk the pineapple juice, brown sugar and soy sauce.
  2. Add the chicken to the crock-pot and pour the liquid over the top.
  3. Cover and Cook on LOW for 4-5 hours or until the chicken is cooked.
  4. Slice the chicken or shred with a fork.
  5. Spoon the leftover liquid into a sauce pan. Whisk in the corn starch on low heat until the liquid has thickened.
  6. Serve over rice.