Crock-Pot Sweet Sriracha Meatballs

crock-pot sweet sriracha meatballs
crock-pot sweet sriracha meatballs

Crock-Pot Sweet Sriracha Meatballs

My family likes to get together a lot. Each year it seems like we grow ever so slightly. Nephews get girlfriends or a new family member is added to the group. Each gathering, I try to bring something new for everyone to try.

Our last gathering, everyone was trying the crazy hot and spicy chips. Some of us can handle it (yes I love hot items) and some of us try but can not manage the hot items. After having fun with the chips, I had to bring the Sweet Sriracha meatballs!

These cooked up quick and easy with little work. The end result was a tasty but spicy meatball. These were one that everyone had to try but only a few could manage.

If they are too hot for you, cut the sriracha sauce in half and substitute it with apricot preserves.

crock-pot sweet sriracha meatballs
crock-pot sweet sriracha meatballs

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Print Recipe
Crock-Pot Sweet Sriracha Meatballs
Hot and spicy Sweet Sriracha Meatballs slow cooked. Delicious appetizer for a party.
crock-pot sweet sriracha meatballs
Course Appetizer
Cuisine American
Prep Time 10 Minutes
Cook Time 2 Hours
Servings
People
Ingredients
Course Appetizer
Cuisine American
Prep Time 10 Minutes
Cook Time 2 Hours
Servings
People
Ingredients
crock-pot sweet sriracha meatballs
Instructions
  1. In a medium mixing bowl, combine the jelly, brown sugar, honey and sriracha sauce.
  2. Add the meatballs to a 4 qt or 5 qt slow cooker.
  3. Pour the other ingredients over the meatballs.
  4. Cover and cook on LOW for 2 hours stirring at least once.
  5. Serve on WARM from the slow cooker.

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