Crock-Pot White Cheddar Cauliflower Soup
White cheddar cheese is one of my favorite types of cheese. White cheddar tends to be a hard cheese that is full of flavor. I love making cheese boards for appetizers for friends and I always include a good hard white cheddar to put on crackers or eat alone.
A good white cheddar makes this soup. A good brand is Cracker Barrel brand cheese. This is one that is decently priced and the flavor of the cheese is point on. You can slice the cheese or shred it prior to adding it to the crock-pot to allow the cheese to melt evenly.
Change this recipe a little and use a smoked white cheddar cheese. The smoked cheddar just adds a hearty and smokey flavor to the soup.
I am a big fan of Broccoli Cheddar Cheese soup and this is similar but just a little different. I do tend to make some of my favorite recipes on a regular basis and this is one that I like to add in from time to time.
More recipes like this: