Crock-Pot Pumpkin Pie Moonshine
Sweet taste of Crock-Pot Pumpkin Pie in an alcoholic beverage for adults to enjoy! Great fall drink.
Prep Time 15 minutes mins
Cook Time 2 hours hrs
Total Time 2 hours hrs 15 minutes mins
Course Beverages
Cuisine American
- 2 14.5oz Canned Pumpkin Puree
- 2 Cups Light or Dark Brown Sugar
- 2 Teaspoons Ground Cinnamon
- 2 Teaspoons Ground Ginger
- 1/2 Teaspoon Ground Nutmeg
- 1/2 Teaspoon Ground Cloves
- 1 Gallon Apple Cider
- 3 Cups 190 Proof Everclear Grain Alcohol or Vodka
In a 4 qt crock-pot, mix the pumpkin puree, brown sugar, cinnamon, ground ginger, nutmeg, ground cloves, and the apple cider.
Cover and Cook on LOW for 2 hours.
Turn off the crock-pot and allow the mixture to cool completely.
Once the mixture is cool, add in the alcohol and stir.
Store in Sealed jars (canning jars with lids and rings) in a cool dry place.
Before drinking, give the jar a good shake. Remember drink responsibly.