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Crock-Pot Pumpkin Pie Oatmeal
Pumpkin Pie in an overnight oatmeal. Moist and delicious and ready for breakfast.
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Prep Time
20
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
20
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
People
Ingredients
1x
2x
3x
2
Cups
Steel Cut Oats
7
Cups
Water
1 1/2
Cups
Canned Pumpkin Puree
1
Tablespoon
Pumpkin Pie Spice
1
Tablespoon
Pure Vanilla Extract
1/4
Teaspoon
Kosher Salt
Instructions
Add all the ingredients to a 4 qt crock-pot and stir.
Cover and Cook on WARM for 8 hours.
Enjoy!
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