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Crock-Pot Banana Jam

Crock-Pot Banana Jam

3 ingredients in this delicious and addicting Crock-Pot Banana Jam! Great on toast or an English muffin.
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Course Breakfast
Cuisine American
Servings 8 People

Ingredients
  

  • 3 whole Bananas no brown spots, mashed
  • 2 tablespoons Lemon Juice fresh squeezed
  • 2 cups Granulated White Sugar

Instructions
 

  • Add ingredients to crock-pot.
  • Cook on low for 1 hour to 1 hour 30 minutes or until the mixture bubbles up and almost doubles in size.
  • Turn off the slow cooker and allow to cool.
  • Spoon into a refrigerator safe container. Makes 2 pint jars or almost 1 quart (just shy).
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