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–+ servings
crock-pot unstuffed pepper soup

Crock-Pot Unstuffed Pepper Soup

Tasty and delicious tomato based stuffed green peppers like grandma use to make all in an easy to make soup in the slow cooker.
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Prep Time 15 minutes
Cook Time 7 hours
Total Time 7 hours 15 minutes
Course Main Dish
Cuisine American
Servings 8 People

Ingredients
  

  • 1 Pound Extra Lean Ground Beef
  • 1 Medium Yellow Onion diced
  • 1 Tablespoon Minced Garlic
  • 1 14.5 oz Diced Tomatoes
  • 1 15 oz Vegetable Juice V8 juice
  • 2 Medium Green Peppers seeded, cored and diced
  • 3 Cups Beef Broth
  • 1/2 Teaspoon Dried Oregano
  • 1/2 Teaspoon Dried Basil
  • 1 Cup Uncooked Long Grain White Rice

Instructions
 

  • On the stove top, brown ground beef, onions and the minced garlic. Drain any drippings and crumble the beef.
  • Add ground beef, diced tomatoes, green peppers, tomato sauce, beef broth, basil and oregano to the slow cooker.
  • Cover and cook on LOW for 6 hours.
  • Add in the uncooked rice and stir. Cover and cook an additional 1 hour on LOW.
  • Serve and enjoy!
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