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crock-pot honey buffalo meatballs

Crock-Pot Honey Buffalo Meatballs

6 ingredients in this simple Crock-Pot Honey Buffalo Meatballs. Sweet honey and buffalo sauce combine to make a great and easy appetizer.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Appetizer
Cuisine American
Servings 8 People

Ingredients
  

  • 1 24oz Frozen Beef or Turkey Meatballs
  • 1/4 Cup Light or Dark Brown Sugar packed
  • 1/4 Cup Hot Sauce
  • 1/4 Cup Honey
  • 1/4 Cup Apricot Preserves
  • 2 Tablespoons Soy Sauce

Instructions
 

  • Add the meatballs to a 4 qt or larger crock-pot.
  • Add the remaining ingredients and stir well.
  • Cover and Cook on LOW for 6 hours.
  • Serve with toothpicks. Enjoy!
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