Crock-Pot Honey Buffalo Meatballs
6 ingredients in this simple Crock-Pot Honey Buffalo Meatballs. Sweet honey and buffalo sauce combine to make a great and easy appetizer.
Prep Time 15 minutes mins
Cook Time 6 hours hrs
Total Time 6 hours hrs 15 minutes mins
Course Appetizer
Cuisine American
- 1 24oz Frozen Beef or Turkey Meatballs
- 1/4 Cup Light or Dark Brown Sugar packed
- 1/4 Cup Hot Sauce
- 1/4 Cup Honey
- 1/4 Cup Apricot Preserves
- 2 Tablespoons Soy Sauce
Add the meatballs to a 4 qt or larger crock-pot.
Add the remaining ingredients and stir well.
Cover and Cook on LOW for 6 hours.
Serve with toothpicks. Enjoy!