Crock-Pot Pizza Bread
Delicious bread with pizza goodness in the middle. Make in the slow cooker or in the stove.
Prep Time 20 minutes mins
Cook Time 2 hours hrs
Total Time 2 hours hrs 20 minutes mins
Course Breakfast
Cuisine Italian
- 1 Cup All Purpose White Flour
- 1 1/2 Teaspoon Baking Powder
- 1/4 Teaspoon Baking Soda
- 1/2 Teaspoon Ground Black Pepper
- 1/2 Teaspoon Kosher Salt
- 2 Medium Eggs
- 2 Tablespoons olive oil
- 3/4 Cup Milk
- 1/2 Cup Shredded Parmesan cheese
- 1 1/2 Cup Shredded Mozzarella Cheese
- 1 Cup Pepperoni Slices
- 1/2 Cup Marinara Sauce
In a medium mixing bowl, mix the flour, baking powder, baking soda, salt and pepper.
Add in the eggs, olive oil, milk, 1/4 cup of the parmesan cheese, mozzarella and the pepperoni slices.
Line a 5 qt crock-pot with parchment paper.
Add one half the batter to the crock-pot, a layer of marinara sauce, and then the rest of the batter. Top with the remaining parmesan cheese.
Cover and Cook on HIGH for 2 hours or unitl the middle is cooked.
Serve and enjoy!