Go Back
+ servings
crock-pot easy swedish meatballs

3 ingredients in this easy to make yet very tasty appetizer. Crock-Pot Easy Swedish Metaballs is a great appetizer for any get together!
Prep Time 5 mins
Cook Time 3 hrs
Course Appetizer
Cuisine American
Servings 12 people

Ingredients
  

  • 1 24oz bag frozen meatballs
  • 1 10.75 oz can cream of mushroom soup
  • 3/4 cup sour cream

Instructions
 

  • Dump frozen meatballs in a 4 or 5 qt slow cooker.
  • In a medium mixing box, whish together the sour cream and the can of cream of mushroom soup.
  • Pour the liquid over the frozen meatballs and cover.
  • Cook on LOW for 3 hours and serve on warm.
Tried this recipe?Let us know how it was!