Crock-Pot Honey Granola with Almonds

crock-pot honey granola with almonds

Homemade granola with rolled oats, slivered almonds, honey and a touch of vanilla. Tasty homemade granola great for a snack or with milk for breakfast!

Easy add ins!

  • 1 cup raisins
  • 1/2 cup mini chocolate chips
  • substitute maple syrup for the honey
  • dried fruit (apples, bananas, berries, apricots)
  • chopped walnuts instead of the almonds
  • 3/4 cup shredded sweet coconut

How to store Homemade Granola

Keep the dried granola in an air tight container or zipper baggie for up to 7 days. You can also store the granola in a canning jar with a lid.

Can I make this in the oven

This recipe is just as easy to make in the oven. In a medium mixing bowl, combine the dry ingredients. In a small mixing bowl, combine the honey and oil. Pour the liquid over the dry ingredients and toss until evenly coated. Pour the granola onto a cookie sheet and spread out evenly. Bake in a preheated 250 degree oven for 1 hour and 15 minutes stirring every 15 minutes or so.

Crock-Pot Honey Granola with Almonds

Homemade granola with rolled oats, slivered almonds, honey and a touch of vanilla. Tasty homemade granola great for a snack or with milk for breakfast!
Course Breakfast
Cuisine American
Servings 8 people

Equipment

  • 1 4 qt or larger slow cooker

Ingredients
  

  • 4 cups Old Fashioned Oats
  • 1 1/2 cups sliced almonds
  • 6 tablespoons olive oil or melted coconut oil
  • 2 tablespoons honey
  • 2 tablespoon Pure Vanilla Extract
  • 2 teaspoon Ground Cinnamon

Instructions
 

  • Add the oats and sliced almonds to the slow cooker bowl.
  • In a small mixing bowl, mix oil, honey, vanilla extract and cinnamon.
  • Pour the liquid over the oats/almonds and toss well until all pieces are coated.
  • Cover and cook on LOW for 2 hours.
  • Spread a piece of parchment paper on a cookie sheet. Pour the cooked granola on the paper and spread out. Allow the granola to cool.
  • Enjoy.
Tried this recipe?Let us know how it was!

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