Crock-Pot Ranch Potatoes

These potatoes were easy to make and the taste was fabulous. My kids even liked them!

Take these up just a notch and sprinkle fresh chopped parsley over the potatoes before serving or shredded fresh Parmesan cheese.

Crock-Pot Ranch Potatoes

5 ingredients in this slow cooker potato recipe. Quick and easy and boy are they tasty! Serve as your favorite side dish to any meal.

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Prep Time 15 mins

Cook Time 6 hrs

Total Time 6 hrs 15 mins

Course Side Dish

Cuisine American

Servings 6 People

Ingredients

  

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• 3 pounds Red Potatoes washed and halved
• 1 packet Dry Ranch Dressing Mix
• 1/4 teaspoon Kosher Salt
• 1/4 teaspoon Ground Black Pepper
• 1/4 cup olive oil

Instructions

 

• Wash and halve the potatoes. Toss with olive oil.
• In a small bowl, mix the dry ranch seasoning mix, salt and pepper.
• Sprinkle the seasoning over the top of the potatoes and toss well.
• Add the potatoes to a 4 qt or larger slow cooker.
• Cover and cook on HIGH for 4 hours or LOW for 6 hours or until the potatoes are fork tender.
• Serve.

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