crock-pot meatballs

Crock-Pot Tangy Cranberry Party Meatballs

crock-pot tangy cranberry meatballs
crock-pot tangy cranberry meatballs

Crock-Pot Tangy Cranberry Meatballs

Growing up, I always loved those tiny little tangy meatballs that family would bring to parties. I would search out the crock-pot that contained them and pile my plate up with the tender little meatballs.

Now, I am the one that makes the meatballs and brings them to parties. Quick and easy to make and just about everyone loves them.

Make sure to bring toothpicks! Makes it easier to grab and pop in your mouth.

crock-pot meatballs

Crock-Pot Tangy Cranberry Party Meatballs

Tangy and tasty Party Meatballs that guests will love! Three ingredients makes it a party!
Prep Time 15 mins
Cook Time 4 hrs
Total Time 4 hrs 15 mins
Course Appetizer
Cuisine American
Servings 10 People

Ingredients
  

  • 1 32oz Frozen Beef or Turkey Meatballs
  • 1 14oz Canned Cranberry Sauce
  • 1 12oz Jar of Chili Sauce

Instructions
 

  • Add the ingredients to a 4 qt or larger crock-pot. Stir well.
  • Cover and Cook on LOW for 4 hours.
  • Serve with toothpicks.
Tried this recipe?Let us know how it was!

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




*