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Crock-Pot Reuben Dip

Crock-Pot Reuben Dip

The delicious taste of a Reuben sandwich in an easy to make dip. 5 ingredients to make and 2 hours in the slow cooker.
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings 8 People


  • 2 Cups Cooked Corn Beef chopped
  • 1 16 oz package Sauerkraut drained
  • 1 8oz Cream Cheese cubed
  • 1/3 Cup Thousand Island Dressing
  • 2 Cups Mozzarella Cheese shredded


  • Add all ingredients to a 3 qt or larger crock-pot and stir well.
  • Cover and Cook on LOW for 2 hours or until the cream cheese is melted.
  • Serve with crackers or wedges of rye bread.
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