Go Back
+ servings

Crock-Pot Chicken Alfredo Dip

Creamy Chicken Alfredo in a dip that is cheesy and good. Dip with sliced bread in this cheesy goodness.
Prep Time 15 mins
Cook Time 2 hrs
Total Time 2 hrs 15 mins
Course Appetizer
Cuisine American
Servings 8 People


  • 2 cups cooked and chopped chicken breast about 1 large
  • 1 8oz Cream Cheese cubed and softened
  • 1 cup Shredded Mozzarella Cheese
  • 1/2 cup Shredded Parmesan cheese
  • 1 cup Milk
  • 1 cup Chicken Broth
  • 1 clove garlic minced
  • 1 teaspoon Dried Parsley
  • 1/2 teaspoon Salt
  • 3 tablespoons Unsalted Butter
  • 3 tablespoons All Purpose White Flour


  • On the stove top, melt the butter and whisk in the butter. Add in parsley, salt and garlic and cook for one minute to form a rue.
  • Add the rue to a 4 qt slow cooker. Stir in the chicken broth and milk. Add the remaining ingredients.
  • Cover and cook on LOW for 2 hours.
  • Serve with sliced French bread or pieces of pita bread.
Tried this recipe?Let us know how it was!