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crock-pot taco meat

Crock-Pot Taco Meat

Prep Time 20 mins
Cook Time 1 hr
Total Time 1 hr 20 mins
Course Main Dish
Cuisine Mexican
Servings 4 People


  • 1 Pound Ground Beef cooked and drained
  • 1 Cup Salsa
  • 1/4 Cup Hot Sauce
  • 1 Teaspoon Chili Powder


  • Combine all the ingredients in a 4 qt or larger crock-pot and stir well.
  • Cover and Cook on HIGH for 1 hour.
  • Serve on WARM from the crock-pot.
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