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+ servings

Crock-Pot Double Decker Cookie Brownies

Sweet taste of chocolate chip cookies mixed with brownies. All in one!
Prep Time 20 mins
Cook Time 2 hrs
Total Time 2 hrs 20 mins
Course Dessert
Servings 6 People

Ingredients
  

  • 1 Box Brownie Mix prepared per the instructions

Chocolate Chip Cookies

  • 2 1/4 Cups All Purpose White Flour
  • 1/2 Teaspoon Salt
  • 1 Teaspoon Baking Soda
  • 2 Medium Eggs
  • 1 Cup Unsalted Butter softened
  • 3/4 Cup Granulated White Sugar
  • 3/4 Cup Light or Dark Brown Sugar packed
  • 1 Teaspoon Pure Vanilla Extract
  • 2 Cups Semi-Sweet Chocolate Chips

Instructions
 

  • In a medium mixing bowl, prepared the brownie mix. Set aside.
  • In a second medium mixing bowl, combine the eggs, butter, vanilla extract, white sugar and brown sugar.
  • Mix in the flour, salt and baking soda.
  • Add in the chips and mix well.
  • Add the cookie batter to a well greased crock-pot casserole dish. Smooth out the mix to form a bottom layer.
  • Next pour the brownie mix over the top of the cookie batter. Smooth out to form a second layer.
  • Cover and Cook on HIGH for 2 hours or until the middle has set.
  • Serve and Enjoy.
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