Go Back
+ servings
crock-pot island kielbasa

Crock-Pot Island Kielbasa

Sweet pineapple and kielbasa combine for this tasty and easy appetizer. 2 hours and 4 ingredients is all it takes. Grab a pineapple chunk and a kielbasa bite with a toothpick and enjoy.
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Course Appetizer
Cuisine American
Servings 10 People


  • 2 Pounds Polish Kielbasa
  • 1 20 oz PIneapple Chunks including juice
  • 1 Cup Ketchup
  • 1 Cup Brown Sugar packed


  • Sliced the Polish Kielbasa into bite size pieces.
  • Add the kielbasa, ketchup, brown sugar and pineapple (including the juice) to a 4 qt or 5 qt slow cooker.
  • Cover and cook on LOW for 2 hours.
  • Serve with toothpicks.
Tried this recipe?Let us know how it was!